trivet
trivet
UK[ˈtrɪvɪt]US[ˈtrɪvɪt]
n
a metal stand with three short legs, used for supporting a hot dish or a pot on a table.
n
a metal plate or bracket attached to a wall for supporting a hot kettle or pot.
Etymology
the word 'trivet' has a straightforward lineage from the latin 'tripes' or 'triped-', a compound literally meaning 'three-footed'. it entered middle english, likely through old french or anglo-latin, referring to a three-legged stand, a form which provides inherent stability on uneven surfaces. the term has consistently denoted a supportive stand or bracket, with its core logic—a three-legged object for holding something hot—remaining intact from its classical origins to its modern domestic use. this reflects a direct application of a descriptive compound into a specific household item.
Analysis
the word is a simplex unit. it originates from latin 'tripes, triped-', meaning 'three-footed', from 'tri-' (three) and 'pes' (foot). the modern english form 'trivet' evolved through middle english, influenced by its latin root and its specific functional meaning.
Examples
she placed the steaming casserole dish on a trivet to protect the wooden table.
the antique brass trivet by the fireplace was used to keep the kettle warm.
always use a trivet under a hot pan to prevent damage to your countertops.